| About Our Business Pacific Rim Concepts has been in business since 2000, and has over 50 years of combined leadership in event planning; convention service; hospitality; food and beverage; and catering. This meeting and event design team has expertise in “front of the house” hospitality for positive guest experiences to “back of the house” logistical planning up to the finest detail. Our strengths are in logistical planning from the very intimate to the very large, in a controlled venue, or off-property in an outdoor setting. The lead team consists of Jon Ordenstein and Lee-Ann Choy. |
| Jon has opened hotels such as the Hyatt Regency Waikiki and Maui Inter-Continental. He also managed the Food & Beverage service at the Hilton Hawaiian Village. Jon specializes in Food & Beverage menu design, Stage and Audio Visual needs, Banquet set up, Presentation and Execution. |
| Lee-Ann opened and managed the Events Department at the Hawaii Convention Center. Prior to that, she catered to weddings, association fund raisers, fashion shows, corporate dinners, conferences, and meetings at the Hilton Hawaiian Village, and also operated their entertainment showrooms. She is experienced in trade show set up and meeting production arrangements. |
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| Have Pacific Rim Concepts LLC Help Plan your Next Event |
